Pie – Beef and Red Wine
$24.50
A family pie – approx weight 1.2kg
Description
✔ Award winning recipe made by Clancyjames
✔ Chunky beef and red wine
✔ Filling has been cooked but pastry needs cooking
✔ Cook for 50 minutes at 180-200 degrees. When the puff pastry top is golden brown in the centre remove from the oven and allow to stand for 5 minutes before serving.
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.