Pie – Beef and Red Wine

Pie - Beef and Red Wine

Pie – Beef and Red Wine

$24.50

A family pie – approx weight 1.2kg

✔ Award winning recipe made by Clancyjames

✔ Chunky beef and red wine

✔ Filling has been cooked but pastry needs cooking

✔ Cook for 50 minutes at 180-200 degrees. When the puff pastry top is golden brown in the centre remove from the oven and allow to stand for 5 minutes before serving.

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Description

✔ Award winning recipe made by Clancyjames

✔ Chunky beef and red wine

✔ Filling has been cooked but pastry needs cooking

✔ Cook for 50 minutes at 180-200 degrees. When the puff pastry top is golden brown in the centre remove from the oven and allow to stand for 5 minutes before serving.

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